Perspectives in Nutrition
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Perspectives in Nutrition
Author: Insel, Paul M.
Edition: 2
Binding: hardcover
Format: Import
Number Of Pages: 800
Release Date: 01-01-1993
Details: This introductory nutrition text presents fundamental concepts of nutrition, including diet planning and the body's use of food nutrients throughout the life cycle. Wardlaw and Insel emphasize the application of nutrition principles in the student's everyday life. Coverage of energy balance, weight control, eating disorders and nutrition and disease (including hypertension, cardiovascular disease and alcoholism) is provided. New coverage is given in this edition to energy-yielding nutrients, digestion and absorption.
EAN: 9780801665707
Package Dimensions: 10.9 x 8.7 x 1.5 inches
Languages: English
