Kopple and Massry's Nutritional Management of Renal Disease
Kopple and Massry's Nutritional Management of Renal Disease
Author: Kopple, Joel D.
Brand: Lippincott Williams & Wilkins
Edition: 2
Binding: hardcover
Format: Import
Number Of Pages: 587
Release Date: 23-09-2003
Details: This in-depth review of metabolism and nutritional management of patients with renal disease is now in its Second Edition! Chapter topics are clearly defined and each chapter integrates basic and clinical sciences. Illustrations, diagrams, and tables enhance the text. New features include the latest National Kidney Foundation Clinical Practice Guidelines on Nutrition in Chronic Renal Failure; the most recent scientific discoveries and the latest techniques for assessing nutritional status in renal disease; and, literature reviews on patients who receive continuous veno-venous hemofiltration with or without dialysis. An easy-to-use book for busy clinicians, with extensive and up-to-date references, it provides information relevant to everyday practice.
EAN: 9780781735940
Package Dimensions: 11.0 x 8.5 x 1.6 inches
Languages: English
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