Handbook of Food Science and Technology
Handbook of Food Science and Technology is backordered and will ship as soon as it is back in stock.
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Author: Scott, Sarah
Binding: hardcover
Format: Import
Number Of Pages: 225
Release Date: 01-03-2022
Part Number: 9781647402518
EAN: 9781647402518
Package Dimensions: 11.3 x 8.3 x 0.7 inches
Languages: english