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Syrawood Publishing House

Food Chemistry: Sensory Analysis and Mechanisms

Food Chemistry: Sensory Analysis and Mechanisms

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Author: Bowman, Logan

Brand: Syrawood Publishing House

Binding: hardcover

Format: Import

Number Of Pages: 212

Release Date: 26-05-2016

EAN: 0001682860876

Package Dimensions: 11.4 x 8.8 x 0.7 inches

Languages: english

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