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Chickpea (Gram) Status and Cultivation Technology

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📚 Book Details:

  • Author: S.S. Shekhawat

  • Publisher: Scientific Publishers

  • Language: English

  • Edition: 1st Edition (2013)

  • ISBN: 9789386102508

  • Pages: 229

  • Binding: Paperback

  • Size: 5.75 x 8.75 inches

  • Weight: 460 gms


📘 Book Description (English):

Chickpea (Gram): Status and Cultivation Technology is a comprehensive guide that covers various aspects of chickpea cultivation, from its global status to detailed cultivation techniques. The book is divided into 13 chapters, focusing on diverse elements essential for improving chickpea production and management.

Key Topics Covered:

  1. Introduction: Common names, anti-nutritional factors, origin, and global scenario.

  2. Constraints and Strategies in Chickpea Cultivation: An overview of challenges and solutions.

  3. Chickpea Breeding: Breeding objectives, importance of seed, varieties, and donor varieties.

  4. Physiology of Drought Tolerance: Effects of drought, physiological mechanisms, and limitations of drought tolerance.

  5. Production Technology: Best practices for chickpea cultivation.

  6. Integrated Nutrient Management: Goals, principles, and constraints of INM.

  7. Bio-Fertilizers in Chickpea: Role and importance.

  8. Integrated Weed Management: Methods for preventing weed competition and ensuring healthy crop growth.

  9. Stress Management in Chickpea: Techniques for handling cold stress and other climate-related issues.

  10. Integrated Disease Management: Strategies for managing diseases in chickpea cultivation.

  11. Insect-Pest Management: Identifying and managing insect pests affecting chickpea.

  12. Integrated Nematode Management: Understanding nematode interactions and control measures.

  13. Seed Production: Ensuring seed quality, genetic purity, and certification.

Additionally, the book provides a glossary of terms, abbreviations, and full-color photographs of diseases, nematodes, and insect pests.

This book is an essential resource for researchers, students, and professionals involved in chickpea production, offering in-depth knowledge and practical strategies for successful cultivation and pest management.