Production Technology of Minor Vegetable Crops
Production Technology of Minor Vegetable Crops is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Genuine Products Guarantee
Genuine Products Guarantee
We guarantee 100% genuine products, and if proven otherwise, we will compensate you with 10 times the product's cost.
Delivery and Shipping
Delivery and Shipping
Products are generally ready for dispatch within 1 day and typically reach you in 3 to 5 days.
Production Technology of Minor Vegetable Crops
Book Details:
-
Author: Mukesh Topwal & Shruti Agarawal
-
Publisher: Scientific Publishers
-
Language: English
-
Edition: 1st
-
Year of Publication: 2022
-
ISBN: 9789388812962
-
Pages: 137
-
Binding: Hard Bound
-
Size: 5.80 x 9 x 0.50 inches
About the Book:
While major vegetable crops have traditionally been the focus of farmers, minor vegetables hold significant untapped potential—both for health benefits and for enhancing the country's rank in vegetable production. This book emphasizes the economic and nutritional value of cultivating lesser-known vegetable crops and advocates for their greater inclusion in horticultural practices.
The book presents production technologies for thirteen minor vegetable crops, offering a concise yet comprehensive guide aimed primarily at undergraduate and postgraduate students of agriculture and horticulture. Each crop is described with detailed attention to its cultivation practices, agronomic importance, and potential contributions to the agricultural economy.
Designed as an academic aid, the book is a valuable resource for enriching students’ understanding and appreciation of the role minor vegetables can play in diversified and sustainable horticultural development.
