PRARAMVIK PUSHTIBIJNAN-11 (SEMESTER-II)
PRARAMVIK PUSHTIBIJNAN-11 (SEMESTER-II) is backordered and will ship as soon as it is back in stock.
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Book Details
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Title: Prarambhik Pushtibigyan (Introductory Nutrition Science)
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Authors: Dr. Sangita Ghoshmi | Jaya Chakraborty
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Publisher: Parul Prakashani Pvt. Ltd.
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Language: Bengali
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Edition: Semester-II
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ISBN: 9789393691477
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Cover: Paperback
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Recommended for: Class XI (Higher Secondary, West Bengal Council – Semester-Based)
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Certification: An ISO 9001:2015 Certified Company
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Preferred by: Students
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Recommended by: Teachers
About the Book
Prarambhik Pushtibigyan – Semester II is a meticulously curated textbook that aligns perfectly with the revised 2024 semester-based curriculum of the West Bengal Council of Higher Secondary Education (WBCHSE). This book presents the foundational principles of Nutrition Science in a simplified, logical, and student-friendly manner, ensuring a thorough understanding for Class XI learners.
Each chapter is structured in compliance with the WBCHSE guidelines and enriched with colorful, well-organized visual elements like infographics, charts, and tables. Special "BOX" highlights provide exam-oriented information, while "EXAM INFO" segments help students focus on the most relevant concepts for assessment preparation.
Incorporating current data from authoritative sources such as ICMR's NIN-2020 (Revised 2024), the book follows updated RDA and EAR values and draws reference from Dietary Guidelines for Indians — A Manual 2024. This inclusion adds scientific authenticity and real-world relevance.
With the help of summary files, mind maps, sample questions, and two model test papers, students are equipped to perform confidently in their examinations. Additionally, the book features both long-form and short-form answers, supporting comprehensive preparation and in-depth conceptual clarity.
This edition is a complete academic toolkit for students, educators, and aspiring health science professionals who seek excellence in the field of nutrition.


