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Smorgasbord: The Art of Swedish Breads and Savory Treats [A Cookbook]
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Smorgasbord: The Art of Swedish Breads and Savory Treats [A Cookbook]
Author: Kindvall, Johanna
Brand: Ten Speed Press
Color: White
Edition: 1
Binding: hardcover
Number Of Pages: 176
Release Date: 26-09-2017
Part Number: 9780399579097
Details: A savory spin on Swedish baking, pantry, and party cuisine from the coauthor of Fika.
An illustrated cookbook on the classic breads and savory foods of a Swedish smörgåsbord that can be enjoyed for parties and holidays as well as for snacking and small meals. Includes traditional and contemporary Swedish recipes for dishes such as Rye Bread, Chicken Liver Pate, Elderflower Cured Trout, Fresh Cheese, Swedish Deviled Eggs, Buttery Red Cabbage, and infused aquavit liqueurs.
EAN: 9780399579097
Package Dimensions: 8.3 x 6.7 x 1.0 inches
Languages: English
