The Practical Guide to Organising Events (The Practical Guide to Events and Hotel Management Series)
The Practical Guide to Organising Events (The Practical Guide to Events and Hotel Management Series) is backordered and will ship as soon as it is back in stock.
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Here are the details for the book:
Author: Philip Berners
Brand: Taylor & Francis Ltd
Edition: 1st Edition
Binding: Paperback
Number of Pages: 228
Release Date: 20-06-2017
Part Number: 9780415789967
Details:
The Practical Guide to Organising Events is a short, accessible, and practical guide on how to successfully plan and organise a variety of event types in a wide range of contexts. It covers key stages of event management—pre-event, on-site, and post-event—offering essential practical insight. Topics include proposal writing, budget, funding, sponsorship, health and safety, security, and evaluation. It is aimed at events management students and anyone tasked with organising events, from office parties to weddings.
EAN: 9780415789967
Languages: English
Package Dimensions: 9.1 x 6.1 x 0.6 inches
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