Mycotoxins Problem And Its Management
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Book Details:
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Authors: S.M. Reddy, S. Girisham, V. Krishna Reddy & M. Surekha
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Publisher: Scientific Publishers
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Language: English
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Edition: 1st
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Year of Publication: 2018
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ISBN: 9789388043410
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Pages: 515
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Binding: Paper Back
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Book Type: Reference Book
About the Book:
This book explores the significant role of mycotoxins, secondary metabolites produced by storage moulds, in public health. Mycotoxins such as aflatoxins, ochratoxins A, and fumonisins are particularly dangerous and pose severe health risks, especially in Asian countries. Despite extensive research on mycotoxins, conclusive solutions remain elusive due to the complexity of the issues.
The book is divided into two comprehensive sections:
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General Aspects of Mycotoxins
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Natural incidence and taxonomy of mycotoxigenic fungi
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Analytical techniques for detecting mycotoxins
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Mechanisms, toxicity, epidemiology, and management practices
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Individual Mycotoxins
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In-depth exploration of specific mycotoxins such as aflatoxins, ochratoxins, and fumonisins
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Detailed information on producing organisms, biological activity, detection, and management strategies
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The authors place a particular emphasis on the Indian context, discussing how mycotoxin contamination affects agriculture, food safety, and human health in the region. By focusing on recent and relevant studies, the book provides up-to-date insights and management strategies for addressing mycotoxin-related challenges in the environment.
This book is an essential resource for researchers, students, and professionals in agriculture, public health, and toxicology, looking to understand and manage the harmful impacts of mycotoxins on human health and agriculture.