Fungi : Diversity and Biotechnology

Book Details

• Authors: M.K. Rai & S.K. Deshmukh

• Publisher: Scientific Publishers

• Language: English

• Edition: 1st Edition

• Year of Publication: 2024

• ISBN: 9788172334031

• Pages: 510

• Cover: Hardcover

• Size: 6.5 x 9.75 inches

• Weight: 840 gm

About the Book
This comprehensive overview of mycology explores the fascinating world of fungi, focusing on various aspects such as keratinophilic fungi, marine fungi, and fungi involved in bio-deterioration, especially in industries like paper production. The book provides a deep dive into the role of fungal biotechnology in the pulp and paper industry, detailing the potential uses of fungi in improving industrial processes and reducing waste.

It also addresses the crucial topic of sustainable environmental practices, particularly through the application of ectomycorrhiza and arbuscular mycorrhizal fungi (AMF) as biofertilizers in nurseries and plantations, contributing to eco-friendly agricultural practices. The book also provides insight into bioremediation strategies, focusing on toxic metal handling in wastewater and the recycling of agro-wastes, making it a valuable resource for those working in environmental and agricultural biotechnology.

This book serves as an essential reference for readers across diverse disciplines, including mycologists, plant pathologists, mycotechnologists, botanists, zoologists, pharmacologists, biotechnologists, environmentalists, and medical mycologists. The multidisciplinary approach makes it a must-have for anyone interested in the diverse applications of fungi in science and industry.