Guerrilla Tacos: Recipes from the Streets of L.A. [A Cookbook]

Author: Wesley Avila with Richard Parks III

Brand: Ten Speed Press

Color: Multicolor

Features:

• TEN SPEED

Binding: hardcover

Number Of Pages: 272

Release Date: 10-10-2017

Part Number: 9780399578632

Details: The definitive word on tacos from native angeleno Wes Avila, who draws on his Mexican heritage as well as his time in the kitchens of some of the world's best restaurants to create Taco perfection. In a town overrun with Taco trucks, Wes Avila's guerrilla tacos has managed to win almost every accolade there is, from being crowned best Taco truck by LA weekly to being called one of the best things to eat in Los Angeles by legendary food critic Jonathan gold. Avila's approach stands out in a crowded field because it's unique: the 50 base recipes in this book are grounded in authenticity but never tied down to tradition. Wes uses ingredients like kurobata sausage and sea urchin, but his bestselling Taco is made from the humble sweet Potato. From basic building blocks to how to balance flavour and texture, with comic-inspired illustrations and stories throughout, guerrilla tacosis the final word on tacos from the streets of L.A.

EAN: 9780399578632

Package Dimensions: 9.7 x 8.2 x 1.1 inches

Languages: English